It was a delicious weekend where I kicked things off at Oaxaquena in Albany with some of the most amazing and authentic Mexican food I’ve had in a while. The chips and guacamole were wonderful, and all 3 tacos we tried were fabulous. I had a Cricket taco for the first time, and really enjoyed it along with tacos al Pastor and Tinga tacos.
We had dinner at Blue Water Manor in Lake George on Saturday, and the pulled pork paired nicely with the mountains as a backdrop. I wish I could eat here every night with views like this!
You can’t have dinner without dessert and what better place to grab an ice creme than at Martha’s Dandee Creme in Queensbury. I think the entire Capital District and beyond may have been there, but it’s worth the wait.
Enjoyed a cool glass of Sauvignon Blanc at The Sagamore on Sunday before heading to Bolton for a wine tasting.
The Adirondack Winery has a new tasting room in Bolton Landing (blog post to follow later this week) so we stopped in to sample some wine which was delightful and went really well with the Locavore cheese plate. It was such a great time and we really enjoyed talking with the knowledgeable staff about their products along with the other local items they sell. If you are in the area, make it a point to stop in and say hi. They also have another tasting room in Lake George Village as well.
Finally, I picked up some limited edition Polar seltzer at Healthy Living Market in Saratoga to help rehydrate OR use with Pick Six Vodka 🙂 #biteme #localequalsgood
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